Gaucho Parrilla Grand Opening + PIG ROAST – LIMITED TICKETS AVAILABLE $45
April 1 @ 1:00 pm - 10:00 pm
We are proud to announce the GRAND OPENING of Gaucho Parrilla. To celebrate in style, Chef Oscar Padilla brings his “Cowboy Grill’ to the next level with an open fire PIG ROAST – -on the Freedom Street Social Patio. Join us on Saturday April 1st for an all day party!
This LIMITED TICKET Event ($45) will feature a Pig Roast Plate with Roasted Veggies and 1 Drink (Ranch Water Cocktail or Guaybera Citra Pale Ale) + LIVE Music Entertainment and fun for everyone!
To purchase your Ticket, CLICK HERE.
We will kick things off at 1pm. Dinner Plates will be ready starting around 4pm; then, we’ll dance the night away with great music from The Backyard Band from 6-10pm!